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Monday, February 9, 2009
Eat It, It's Good For You!
Free-range, antibiotic and growth hormone free chicken, organic brown rice, organic lemons, organic chicken broth, CSA-organic baby pak choi (aka bok choy), Jerusalem artichokes and garlic, how much healthier and politically correct can it get? They ate it, but I heard about it. It was actually really scrumptious. I took the leftovers (rice, veggies, and broth) added in some sauteed baby portobellas and had a wonderful soup the next day.
Labels:
CSA,
food,
Kids,
Missouri life
I retired as a technical writer years ago. Since then I've spent my time reading, writing, rabble-rousing and raising my two orphaned grandsons. Because they are now grown,I still spend time reading, writing, quilting, and in advocacy for many causes. Don't get me started on politics. My day-to-day life is fairly quiet, but my fantasy life is soaring, and I take mental excursions almost as good as the real thing.
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Sounds & looks amazing, so jealous.
ReplyDeleteIn your grand culinary repertoire, this presentation ranks among the most appealing, even without all the healthy goodness. Oh, how I miss your living in my neighborhood!
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